Plant-based made simple
This Mikado Sticks recipe makes a perfect quick and easy vegan snack both adults and children can enjoy. It is a healthy and nutritious snack that is also dairy-free, egg-free, nut-free. I used to absolutely love Mikado as a child! However, Mikados are a very processed snack, far from being nutritious or healthy. Good news […]
I have always loved chocolate chips in my pancakes, but I admit that sometimes it is nice to have some change. Something different. Something even more succulent that any pancake you have ever had before… Apart from being heavenly good and appealing, these pancakes also have the benefits to be gluten-free, vegan, healthy, and relatively […]
If you need a quick and filling snack, an easy-to-reach dessert, or again a sweet treat to enjoy with your loved ones, these Energy Balls are THE perfect solution for any of your problems. As soon as I bit in one of those just to taste them, well it ended up with 3 balls missing […]
Shaped like a cake, but melts in your mouth like exquisite fudgy brownies… Soft and slightly crumbly from the chopped nuts; chewy and perfectly sweet thanks to the perfect amount of brown sugar, completed by the delicate extra sweetness of ripped bananas… I have to specify you can’t taste an ounce of banana in this […]
Delicious, healthy and tasty treat to enjoy with a cup of tea or coffee. To be very honest, I first though I won’t publish this recipe after noting the shape and colour of this biscuits that might be perplex and compared to some sort of unicorn poop. But after baking and tasting them, I decided […]
An heavenly melange of simple and plant based ingredients to make fluffy and chocolaty muffins in less than 30 minutes. Flour and starch for the cushy texture. Nut butter and mashed banana for the creamy consistency. And a generous amount of dark chocolate for the extra quality taste; plus it’s melting when coming out of […]
Welcome to a guide on how to realise the perfect recipe for the famous french crepes. A simple recipe with basic ingredients, such as flour and sugar, to experience the pleasure of delicious classic crepes, with the additional benefit to be free from egg and dairy. Melted chocolate, chocolate spread, peanut butter, sugar, jam, fruit […]
Only 3 ingredients, super quick and easy to make, and 100% plant-based! Giant cookies to enjoy with a warm cup of tea, milk, coffee, ice cream, or simply to satisfy compelling sweet cravings. So simple, yet so sweet and pleasant. My boyfriend’s feedback on these? “So perfect. Perfect sugar, perfect texture, perfect sweetness. Make more […]
Sometimes basic chocolate chips in cookies are not enough. So let me introduce you to these super tasty cookies filled with melting dark chocolate. Biting in these cookies honestly feels like opening a Christmas present; reaching the ultimate satisfaction coming from the extra chocolaty surprise packed in the tenderness of a warm cookie. These cookies […]
When my very picky brother asks me to make the exact same cookies than the one I made the day before, that’s how I know for sure I came up with the perfect chewy, thick, tasty, chocolate chips cookies recipe. If you get into this recipe, you’ll notice the ingredients are not plant-based like the […]
Rice with fruits?? Yep that’s right. My mum had been making a lot of cooked veggies wraps for me recently. But all I am craving with this super warm weather is raw food, and fresh fruits. So this is my version of rice wraps; refreshing, healthy, hydrating, crunchy, and above all, so savoury. “Marlène, what […]
These healthy and high in protein cookies have to be enjoyed with no restriction. You can only say you’re living once you understand you can still eat cookies while being healthy. The ingredients are so simple that I was really surprised how yummy they turned out, with the melting chocolate when taken out the oven… […]
I just think everything tastes better with chocolate. This healthy granola is the topping you need for all those smoothie bowls recipes in my blog! You can adjust it to your likings. Add some almonds for more crispness; or add some chocolate chips (after granola is baked); just because there is never too much chocolate… It’s […]