Bakery & Allergens
Our commitment to quality and inclusivity extends to every aspect of our viennoiseries. It's important to note that all our viennoiseries contain soya and gluten, with the possibility of traces of nuts.
For those seeking gluten-free options, our GF Classic Chocolate Chip Cookies have become a beloved choice since their launch. These delectable treats are available Thursdays to Sundays at TheDorkyFrench vegan bakery, located at 39 Parnie Street, G1 5RJ Glasgow. Stay tuned, as we are actively working to expand our gluten-free product line.
Please be aware that while our gluten-free products are crafted without gluten, they are prepared in an environment that handles gluten. As a result, we do not recommend them for individuals with celiac disease or severe allergies. Rest assured, we adhere to stringent procedures to minimize the risk of cross-contamination, utilizing dedicated production and storage areas for our gluten-free offerings.
Recognizing that some patrons face dietary restrictions due to allergies to almonds or nuts, we are thrilled to introduce the option to order a nut/almond-free version of our pastries. Simply place a pre-order, and we will seamlessly substitute our standard plant-based butter with an innovative allergen-free plant-based alternative.
Moreover, we accommodate soy-free preferences upon request, ensuring a small and easy switch that maintains the high quality of our bakes. At TheDorkyFrench, we believe in providing a diverse range of options to cater to the unique needs and preferences of our valued customers.
Pre-order (1 week minimum notice)
TheDorkyFrench vegan bakery
39 Parnie Street,
G1 5RJ Glasgow, UK
Hours
Thursday-Saturday: 8am-3pm Sunday: 9am-4pm
hello@thedorkyfrench.com